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    3. Kenya Gichathaini PB
    Bag of whole bean Kenya Gichathaini PB coffee, roasted by Onyx Coffee Lab

    Kenya Gichathaini PB

    A light single-origin coffee from Kenya with pomegranate, panela, nectarine, and sweet tea taste notes.

    Located on the slopes of Mt. Kenya in the center of the country lies one of the most famous coffee growing regions in the world named Nyeri. The Gichathaini Factory (washing station) has been producing coffees known for tropical overtones and delicate florals for years. This year’s harvest is no different. Bright, mouthwatering acidities flavors such as kiwi and pomegranate make this coffee special.

    Onyx Coffee Lab
    Onyx Coffee Lab

    Cafes, Roastery & Consulting Lab Dedicated to the Art and Science of Coffee